Since November of 1946, the Marrone family has been making truly authentic old world Pizza and Pasta. From Italy, to Philadelphia, to Fort Smith! Piatto’s menu is a collection of truly authentic, hand crafted, fresh Italian classic creations. From our hand pulled, fresh Mozzarella cheese to our hand-made pizza and pasta’s made with local family farm eggs and imported Italian 00 Stagioni flour to hand made all beef meatballs (Mom’s Recipe!), Piatto provides the highest quality food for an exceptional experience.

Shown above is the Founders Grandparents Peter and Francis Marrone. RIP